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Ok so you might find the next few links interesting. These are from around the web, just random snippets that I’ve picked up in my reading, but I found some very cool information in them. You might too. Here goes…

Dumneazu: Signs of Spring: Chinese Food!

Since I had recently stretched my boundaries of icky food by eating sea cucumber and sea squirts at the a Korean Restaurant in the States, I also went for the Hundred Day Eggs. I had heard they were good, I had watched Chinese diners at …

THE INTERSECTION | MADNESS & REALITY: Obesity, Chinese Food & Oily …

The restaurant is called ‘Chow Time’, and was described in a commercial as the biggest Chinese restaurant with a buffet in Memphis. Now I love Chinese food. Yup, I love it even as much as black men love bar-b-cue, and I don’t care if …

Malaysia Food Promotions: Ming Palace Chinese Restaurant Ala Carte …

Ming Palace Chinese Restaurant Ala Carte Dim Sum Buffet. Posted by Food Promotions On Thursday, March 25, 2010. Hosted by RockYouPhotos.com. Indulge in a scrumptious buffet line of Dim Sum, made from the heart of our Chef. …

Hope you enjoy the read as much as I did and please if you have something to say, use the comments form below to let everyone know your thoughts.

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Potato Salad Recipes – How To Prepare Cold Dishes In The Chinese Vegetarian Cuisine

Before we come to the potato salad recipes, it is necessary to talk about potatoes first. Potatoes are one of the five big substance that human being live on. They are indispensable from the diets of both the East and the West.

In my opinion, potatoes are so popular on the dinning table because they can be cooked in various ways. They can be steamed, toasted, stir-fried and even made into salads. I made a challenge of living on potatoes for one whole week without repeating recipes. I found out that countless potato recipes are available if you really look into them. You can see a spot in the potato salad recipes that we are going to talk about below.

To make salads, the ingredients should be edible at first. That is why fruits are often used for salads. However, potatoes can not be eaten raw. So they have to be made edible in advance. There are two methods that can be used to do this in the Chinese cuisine – steaming and scalding.

In my opinion, steaming is the easiest way. All that we need to do is washing the potatoes clean, putting them into a steamer, placing the steamer on a pot containing some water and turning the heat on. However, scalding involves boiling some water, shredding the potatoes and straining the shreds.

After the potato is done, we need to cut the steamed potato into any shape that we like and then season them in order to complete the potato salad recipes. In this step, you can just rely on your preferences for tastes and flavors. I like such seasonings as soy sauce and soy bean paste.

All that is left now is blending the seasonings and potato shreds or dices together.

By: Bob Leon

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Ancient Chinese food was based around rice as far back as 5000 BCE. Interestingly, the evidence from around the Yangtse River watershed points to not only boiled rice but to the fermented product that we know as rice wine. It was probably an accidental discovery, but one that has remained very popular throughout Chinese history.

Wild pig species are native to southern China and appear to have been Continue reading chinese food – Ancient Chinese Food →

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Chicken that has been barbequed is definitely one best way of enjoying a delicious meal and plays a significant role in food history as well as within the barbeque genre.

What’s great with chicken is that it’s rich in protein, very filling, generally affordable and very convenient when cooking either using a smoker, a barbeque grill or just an oven, its versatility is endless.

There are lots Continue reading chinese food – Discover The Best Chicken Recipe for Barbeques by Kathy Smith →

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If you’ve been keeping up with my blog posts lately you’ll know I’ve come to adding a few news posts from around the web on this subject. I’ve got a couple more today that are new and updated, so let me know what you think of em…

rifftrax – Memento sample! | 140 Food

… enough to tell you the entire story in reverse, making this Mike, Kevin and Bill’s first ever xartffir! www.rifftrax.com *Just talk to the delivery guy from the Chinese food place down the street **Every time you order from that … …

Twitter Tweets about Chinese as of March 26, 2010 – China Travel

BadriyahZuuey: Good morning twitter lol I so fell asleep at 9 last night and my bf went and picked up chinese food he called me (cont) http://tl.gd/kjba5. 2010-03-26 · Reply · MsQuintIt: RT @TEAMFMC_KILLA MY FAT ASS EATIN JERK CHICKEN …

EULA for Chinese takeout food at Dubai hotel – Boing Boing

Again, this is not a Dubai thing, or a waiver for a single pint container of takeout Chinese food. These wavers are used when the person that paid for a catered on-site event wants to take the (often large quantities) of leftover food …

Hope you enjoy the read as much as I did and please if you have something to say, use the comments form below to let everyone know your thoughts.

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Like other styles of cooking, Chinese recipes are very interesting and delicious when they are cooked properly. But Chinese food recipes have their own characteristics, too, such as comprehensiveness, antiquity and various complexities. This article is going to go through these three of them so that you can know more about this wonderful school of cooking.

Comprehensiveness

There are countless Chinese Continue reading chinese food – Chinese Food Recipes – The Special Features That Chinese Recipes Are Known For →

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Hong Kong Food: The Cuisines Of Asia’s World City

The cuisines of China (particularly the Cantonese) are dominating Hong Kong’s culinary scene, and that is no surprise, as most Hong Kongers are of Cantonese origin. Alongside the Chinese cuisines, you will find many restaurants specializing in other Far East cuisines, such as Japanese, Korean, Thai, Vietnamese, Indian and others… European Continue reading chinese food – Hong Kong Food: The Cuisines Of Asia’s World City →

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Chinese food and German Riesling wine is a wonderful pairing.

Selecting the right wine for Chinese food and even Thai cuisine requires identifying the dominant taste (sweet, sour, salty, bitter) sensation of a dish. The dominant taste sensations are sour (rice vinegar), sweet (sugar, coconut milk) and salt (soy).

When it comes to German Riesling wines and Chinese food, sensory scientists have shown Continue reading chinese food – Chinese Food, Wine And The Perfect Pairing →

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In Yee Sang (or Yu Sheng) is a raw fish salad that is usually eaten throughout the entire Chinese New Year.

Yee Sang can also be prepared as a vegetarian dish as well by omitting the fish and replace them with more vegetables. Typically, the vegetables included are shredded radish, carrot, yam and sweet potato with added coloring, pickled ginger and green papaya.

The most common raw fish used in the Continue reading chinese food – Chinese New Year Celebration With Yee Sang – Another Chinese New Year Famous Food →

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Culinary Traditions Of Cuba
 by: Kirsten Hawkins

The East Caribbean island of Cuba has a rich cultural heritage from which has arisen culinary traditions that are as vibrant and varied as the variety of cultures that have contributed to the development of this distinct and delicious cuisine. In addition to the ancient influence of the native peoples of Cuba, the Spaniards brought their own culinary Continue reading chinese food – Culinary Traditions Of Cuba – free article courtesy of ArticleCity.com →

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